The epidemic is at home. I want to eat street snacks. What should I do? Do it yourself ~
A dish I loved when I was a kid.
In spring, the wild bamboo shoots on the mountain are the natural food given to us by nature. The crude fiber is nutritious and delicious.
Chicken gizzards taste crispy. I like them very much. There are several bags of beef balls in the fridge. I don't eat hotpot or noodles recently. It's not consumed all the time. It's just that its taste is strong. We fried them together.
I always like Mexican food taco.fajita And this Quesadillas. The thick mozzarella cheese, the tender chicken breast and the sweet pepper onion are delicious.
I have a pasta loving dad who has developed my cooking skills.
There are so many delicious food given to us in spring. It's a season of fresh and sweet. We need to buy it several times more before we waste the whole winter waiting. -
The original name of hand grasping cake is scallion grasping cake. The fresh hand grasping cake is made of thousands of layers of paper. The outer layer is golden and crisp, the inner layer is soft, white and tender. A smell of scallion oil and ... ...
From 0:00 on March 25, the control of the exit passageway from Hubei Province was lifted outside Wuhan. This means that Hubei Province, which was pressed the pause key, began to restart. Everything woke up until you finally. Fortunately, I didn'... ...
The fusion of Hunan cuisine and Sichuan cuisine. The rice is too spicy and salty.
Who can give you peace of mind? Who is the rest of your life...
The meat of scallops is really super sweet. It's delicious with green and red peppers and scallion. Appetizers and meals.
This is an improved formula. Try to sum up the best formula n times. I also sent out a flower roll before. I originally wanted to change the formula but failed. For the sake of delicious food, people still sent another one. It is generally agree... ...
I remember when this dish was on fire in our city. I always order it when I go out with my colleagues. We love the hot taste. We enjoy it. From time to time, we also share the authentic taste we are looking for. Then we go together and wait for ... ...
I'm from the north. I haven't eaten asparagus. When I met someone who was selling it, I wanted to buy it. I asked one of my friends who can make this dish to do it. As a result, my father was addicted to it. He ate it for three days in a row.